Vanessa's Home Kitchen

Not a single piece left behind for photos. Ingredients 500 ml (2 cups) Greek-style yoghurt 1 x 1.5 kg chicken plain flour, for dus...

This one I'm just copying pasting because I'm still digesting the leg of lamb. I found this recipe here (http://www.independent.co....

This is a biggie! It's been such a long time since we had lamb. We moved back to Brazil and here people don`t really appreciate lamb... ...

Another traditional recipe from my region. I had a huge craving this week and had to make it. The family loved and although I cooked a lot o...

I found this recipe here and cooked it yesterday, for lunch. Really delicious Long, slow cooking ensures that the stewing lamb or chump ...

Dough: 2 cups of flour 2 tbspoons of sugar 150g of butter 4-6 tbspoons of water Mix the flour, sugar and butter with 2 forks or a po...

20 min Serves 2 250g of spaghetti butter 1/2 onion, finely chopped 2 garlic cloves, finely chopped 6 rashers of streaky bacon, choppe...