Chicken nuggets

Thursday, 2 July 2009


How to make it from scratch!!

12 units

1/2 bread (roll)
1/8 cup of water
350 of chicken breast, torn appart
1/2 onion
1/8 cup of double cream
2 tbspoons of parsley
salt

bread crums
oil (enough to fry)

add the water to the bread and mix all the other ingredients (except the bottom 2). Mix it well untill you have a homogeneous mix. Divide it in 12 parts. Mold each nugget (the way you prefer) and put them in the bread crums, frying them in hot oil.

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